SPQR Seasonings Citric Acid: Food Grade Flavor Enhancer for Cooking & Baking

SPQR Seasonings' citric acid is non-GMO and naturally gluten-free, with a fine grain texture that makes it perfect for mixing into food or beverages as a natural flavoring agent and preservative. It can also be added to detergents or used as a base for various household products.

In terms of food grade use, citric acid is commonly found in a variety of foods and drinks as a preservative, flavor enhancer, and acidulant. It is often used in fruit-flavored beverages, candy, canned goods, and dairy products.

For cleaning purposes, citric acid powder is frequently utilized as a chelating agent in cleaning products to help eliminate hard water stains, soap scum, and rust from surfaces, as well as remove buildup in coffee and laundry machines. It can also serve as a pH adjuster in certain cleaning solutions.

In personal care products, citric acid crystals are a common ingredient in items such as shampoos, soaps, bath bombs, and skin care products. It can function as a preservative, pH adjuster, or fragrance enhancer.

The versatile uses of citric acid include baking, cooking, natural flavoring, preserving, candy making, freshening fruits, cleaning coffee makers and laundry machines, natural cleaning, sprouting, degreasing, bread making, pH adjustment, water softening, jarring, canning, pickling, arts and crafts, bath bomb making, freezing, and much more.

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